Last Fall when I was in Paris, I was on the lookout for the next “IT” trend. Based on my trip, I guessed artisan chocolate shops. All around town, I spied adorable boutiques with mouth-watering window displays and lines reaching out the door. Some shops focused exclusively on chocolate, others covered all types of confections.
I love the fabulous design at Patisserie des Reves – a mix between a chic interior boutique and a chemistry lab.
The New York Times perfectly captured what I saw in this article today.